Data di Pubblicazione:
2019
Abstract:
In recent years, there has been a growing interest in nutraceuticals, which may be considered
as an ecient, preventive, and therapeutic tool in facing dierent pathological conditions, including
thyroid diseases. Although iodine remains the major nutrient required for the functioning of the
thyroid gland, other dietary components play important roles in clinical thyroidology—these include
selenium, l-carnitine, myo-inositol, melatonin, and resveratrol—some of which have antioxidant
properties. The main concern regarding the appropriate and eective use of nutraceuticals in
prevention and treatment is due to the lack of clinical data supporting their ecacy. Another limitation
is the discrepancy between the concentration claimed by the label and the real concentration. This
paper provides a detailed critical review on the health benefits, beyond basic nutrition, of some popular
nutraceutical supplements, with a special focus on their eects on thyroid pathophysiology and aims
to distinguish between the truths and myths surrounding the clinical use of such nutraceuticals.
Tipologia CRIS:
14.a.1 Articolo su rivista
Keywords:
nutraceuticals; thyroid function; dietary supplements
Elenco autori:
Benvenga, S; Feldt-Rasmussen, U; Bonofiglio, D; Asamoah, E.
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