Skip to Main Content (Press Enter)

Logo UNIME
  • ×
  • Home
  • Degrees
  • Courses
  • Jobs
  • People
  • Outputs
  • Organizations
  • Third Mission
  • Expertise & Skills

Expertise & Skills
Logo UNIME

|

UNIFIND - Expertise & Skills

unime.it
  • ×
  • Home
  • Degrees
  • Courses
  • Jobs
  • People
  • Outputs
  • Organizations
  • Third Mission
  • Expertise & Skills
  1. Courses

7258/1 - PRODUZIONI DI QUALITA' E SALUTE

courses
ID:
7258/1
Duration (hours):
42
CFU:
6
Located in:
MESSINA
NOTO
Url:
Course Details:
SCIENZE GASTRONOMICHE/PERCORSO COMUNE Year: 3
Year:
2025
Course Catalogue:
https://unime.coursecatalogue.cineca.it/af/2025?co...
  • Overview
  • Degrees
  • People
  • Other

Overview

Date/time interval

Secondo Semestre (03/03/2026 - 30/05/2026)

Degrees

Degrees

SCIENZE GASTRONOMICHE 
Bachelor’s Degree
3 years
No Results Found

People

People (2)

CACCIOLA Francesco
LS9_6 - Food sciences - (2013)
Gruppo 03/CHEM-07 - CHIMICA FARMACEUTICA, TOSSICOLOGICA, NUTRACEUTICO-ALIMENTARE, DELLE FERMENTAZIONI E DEI PRODOTTI PER IL BENESSERE E PER LA SALUTE
PE4_5 - Analytical chemistry - (2013)
PE4_5 - Analytical chemistry - (2016)
LS9_5 - Food sciences (including food technology, nutrition) - (2016)
AREA MIN. 03 - Scienze chimiche
Settore CHEM-07/B - Chimica degli alimenti
Professori/esse Ordinari/e
NAVA Vincenzo
Gruppo 03/CHEM-07 - CHIMICA FARMACEUTICA, TOSSICOLOGICA, NUTRACEUTICO-ALIMENTARE, DELLE FERMENTAZIONI E DEI PRODOTTI PER IL BENESSERE E PER LA SALUTE
AREA MIN. 03 - Scienze chimiche
Settore CHEM-07/B - Chimica degli alimenti
Ricercatrice/tore a tempo det.
No Results Found

Other

Main module

HEALTHY ASPECTS IN MEDITERRANEAN DIET
  • Guide
  • Help
  • Accessibility
  • Privacy
  • Use of cookies
  • Legal notes

Powered by VIVO | Designed by Cineca | 26.3.5.0-SNAPSHOT